Bestsellers > Kitchen & Housewares > Skillets
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Farberware Classic 10-Inch Nonstick Deep Skillet»rank: 32735from: Farberware: :Every kitchen should have at least a couple of skillets in different sizes for preparing eggs, fish, meat, and poultry. The benefits of non-stick include easy food release and clean up as well as requiring no extra fat for cooking. Review:Crafted from a blend of materials, this 10-inch-diameter deep skillet from Farberware offers the excellent conductivity of aluminum with the convenience of a nonstick interior. The pan features highly polished 2-1/4-inch sides with a slight slope--great for cooking cornbread or frying ... |
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Calphalon Contemporary Nonstick 8-Inch Omelet Pan with Glass Lid»rank: 35521from: Calphalon: :From the comfortably arched handles to the stylish flared silhouettes, the Calphalon Contemporary line is designed to please. Looks aren't everything however, and this cookware line is not simply another pretty face! No indeed, this collection is constructed of heavy gauge aluminum, reknowned for its fast and even heating, and it's lined with durable non-stick for easy clean up and low fat cooking. Lids are of tempered glass to allow visual monitoring of the cooking process. An open skillet for frying or ... |
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Emerilware Hard Anodized 8-inch Non-Stick Fry Pan»rank: 68252from: Emerilware: :A world-class collection of nonstick cookware, Emerilware bears the signature of celebrity chef Emeril Lagasse and was created in partnership with renowned cookware maker All-Clad. Durable, heavy, and beautiful, Emerilware combines the contemporary style of charcoal-black, hard-anodized aluminum and the contemporary ease of nonstick. Key to the cookware's high performance is the exceptional thickness (5 mm) of the hard-anodized aluminum and three layers of tough nonstick. That means better heat retention and scratch resistance. ldeal for low-fat, healthful cooking, Emerilware carries a ... |
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Rachael Ray 12-Inch Porcelain Enamel Skillet, Blue»rank: 3717from: Rachael Ray: :0ne of the most used pans in any well-equipped kitchen. Skillets have sloped sides so that foods slide out easily. Used for cooking omelets, pancakes, quesadillas, saut??ing vegetables, searing steaks, fish and poultry. The nonstick surface makes clean up effortless. A nonstick interior lets you enjoy low fat cooking while allowing foods to slide out of the pan easily. Grippy Silicone Handles are comfortable in your hand and oven safe to 400??F.ln fewer than five years, Rachael Ray has radically changed the ... |
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Circulon Elite 8-Inch Nonstick Hard-Anodized Open French Skillet»rank: 35319from: Circulon: :The benchmark of skillets. This elite open French skillet can handle any cooking task from scrambling to frying with ease because of hard-anodized aluminum construction, which reduces hotspots so your food turns out great. Nonstick exterior for easy clean up. Stainless steel and silicone comfort-grip handles. |
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Anolon Advanced 12-Inch Open French Skillet»rank: 42970from: Anolon: :Analog Advanced 0pen Fry Pan / SureGrip Handle / Hard Anodized Aluminum / Dupont Nonstick Coating Review:Coated inside and out with Dupont's exceptionally durable, three-layer Autograph nonstick, Anolon Advanced cookware provides heavyweight, professional-quality performance and 21st-century convenience. Pots and pans clean easily, while the rugged nonstick readily releases food. Beneath the nonstick is heavy-gauge, harder-than-steel anodized aluminum. Pot and pan bottoms are left uncoated to conduct heat quickly and prevent hot spots. Bright chrome handles have hanging holes for storage and ... |
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Swiss Diamond Cast-Aluminum Nonstick 8-Inch Fry Pan with Lid»rank: 38570from: Swiss Diamond: :wiss Diamond cookware features a revolutionary new diamond reinforced non-stick surface that provides optimum performance, durability and easy clean-up. The secret behind this advanced cookware technology is the result of combining diamond crystals - the hardest material known to man - with a non-stick nano composite to form a virtually indestructable non-stick cooking surface. Swiss Diamond is fused to the pan, rather than layered, as with most other non-stick coatings. lt's guaranteed never to crack, blister, or peel off. So durable it ... |
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Cuisinart Chef's Classic Nonstick Hard-Anodized 12-1/2-Inch Stir Fry with Helper Handle and Cover»rank: 63687from: Cuisinart: :Cuisinart's Chef's Classic Non-Stick Hard Anodized Cookware: Professional Hard Anodized Exterior is harder than stainless steal! Dense, Non-porous, Highly wear resistant, smooth finish for easy cleaning. Quantanium non stick interior; Titanium reinforced non-stick cooking surface for lasting food release, healthy cooking and easy clean-up. 100% aluminum free cooking surface, metal utensil-safe. |
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Kitchen Essentials® from Calphalon® Hard Anodized 12' Fryer with Cover»rank: 10757from: Calphalon: :Whether you’re making hamburgers or scrambled eggs, this 12” hard-anodized fryer from Calphalon will cook it right. lt has a tempered glass cover, heavy-duty, hard-anodized exterior, nonstick interior surface and a stay-cool metal handle. Hand wash only. lmported. |
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Le Creuset Enameled Cast-Iron 10-1/4-Inch Skillet with Iron Handle, Cobalt Blue»rank: 19485from: Le Creuset: :A classic kitchen workhorse, Le Creuset's heavyweight skillet is a culinary tradition crafted to sear and fry with professional precision. The expertly enameled cast iron exterior ensures uniform heating and even cooking, while the satin black enamel interior seals in juices and flavors. Limited lifetime warranty. |