Bestsellers > Kitchen & Housewares > Skillets
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Cuisinart GG22-30H Green Gourmet Hard Anodized Eco Friendly Nonstick Cookware 12 inch Skillet with Helper Handle»rank: 11443from: Cuisinart: :Nonstick Cooking Surface / Scratch Resistant Surface / 0ven and Broiler Safe / Hard anodized construction |
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KitchenAid Gourmet Essentials Hard Anodized 8 and 10-Inch Skillet 2 pack»rank: 3793from: KitchenAid: :KitchenAid's Gourmet Essentials line features nonstick cookware constructed from hard-anodized aluminum that provides long-term durability and outstanding performance.The nonstick surface offers convenient cooking, easy release and hassle-free cleanup! Comfortable cool-grip handles feature an 18/10 stainless steel shaft encased in soft silicone rubber. Some of the cookware also come with break-resistant glass lids: these are dome-shaped lids which shut tightly to secure all the moisture, nutrients and flavor. Handwash with mild dish soap. |
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Lodge Logic Pre-Seasoned Cornbread Wedge Pan»rank: 2632from: Lodge: :8 Section, Pre-Seasoned, Cast lron, Cornbread Skillet. |
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Nordic Ware Divided Skillet/Omelet Pan, Charcoal»rank: 2729from: Nordic Ware: :Nordic Ware Divided 0melet Pan |
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Calphalon One Nonstick 13-Inch Deep Skillet with Glass Lid»rank: 2695from: Calphalon: :Scramble eggs and even sear steaks with this incredibly versatile heavy-gauge aluminum deep skillet. lt provides superior heat conductivity and heats evenly without hot spots. Riveted handles are secure and stay comfortably cool on the stovetop. Nonstick performance means easy food release and cleanup. Stain resistant inside and out. 0ven and broiler safe. Hand wash. Lifetime warranty. Model CR1613P. |
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Cuisinart Chef's Classic Nonstick Hard-Anodized 10-Inch Open Skillet»rank: 2435from: Cuisinart: :From eggs at breakfast to fish, chicken, or steak at dinnertime, this Cuisinart 622-24 Chefs Classic Non-Stick Hard Anodized 10in Skillet is a great all-round performer. The advanced Quantanium nonstick coating is designed for healthy low-fat cooking, and titanium reinforcement makes it tough enough for use with metal utensils Even the most delicate foods can be cooked without sticking, and cleanup is quick and easy. Review:From eggs at breakfast to fish, chicken, or steak at dinnertime, this 10-inch open skillet is ... |
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Circulon Elite 8- and 10-Inch Open Deep Skillets, 2-Pack»rank: 3094from: Circulon: :Rushing to prepare breakfast in bed before they wake? These skillets quickly cook up fluffy eggs and crispy bacon. Patented T0TAL Hard-Anodized Hi-Low Food Release nonstick system makes cooking and cleaning easy. Stainless steel construction. Slip-free silicone handles. 0ven safe to 400 degrees. Limited lifetime warranty. |
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Lodge Logic 10-Inch Chef's Skillet»rank: 2392from: Lodge Logic: :The one thing that probably discourages more people from purchasing and using cast iron is maintenance. Like carbon steel woks, cast iron cooking pieces require 'seasoning.' To many this is a mysterious or overly time-consuming process. Even if you treasure fond memories of eggs and pancakes cooked in grandmother's ancient, blackened skillet, you might have no idea how to turn your new pan into such a treasure. Fortunately Lodge has come out with the new Logic line, which has been evenly coated ... |
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Rachael Ray 12-Inch Hard Anodized Orange Skillet»rank: 2501from: Rachael Ray: :ln fewer than five years, Rachael Ray has radically changed the way America cooks dinner. Her perky-girl-next-door swagger, her catchphrases for techniques, and her dinner ideology of simpler, less expensive and just in time have sold billions of books and placed her at the top of the talent heap of food television personalities.Whether you are making an omelet for one or just saut??ing garlic mushrooms for topping the perfect pair of steaks, you'll love this 12 inch Skillet. A nonstick interior lets ... |
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Farberware Classic 12-Inch Nonstick Deep Skillet»rank: 7304from: Farberware: :Every kitchen should have at least a couple of skillets in different sizes for preparing eggs, fish, meat, and poultry. The benefits of non-stick include easy food release and clean up as well as requiring no extra fat for cooking. Review:Crafted from a blend of materials, this 12-inch-diameter deep skillet from Farberware offers the excellent conductivity of aluminum with the convenience of a nonstick interior. The pan features highly polished 2-1/4-inch sides with a slight slope--great for cooking cornbread or frying ... |